red bean past

im gonna have a gathering later and im in charged of dessert so im going all traditional tonight by cookin red bean paste! HONG DOU SA!

i know the picture looks hideous but the taste is actually not too bad but if my electric chopper didnt die on me, the beans would have been smashed prettily but then it died, so its not that smooth but of cos its not commerical standard but still fit for the stomachs

preparing for 10 persons is pretty stressful cos im dead sure that its not gonna be enuff! sooooo i have no idea wad to do!